• General Nutrition Info
  • School Food Programs
      • Grab ‘n Go Food Programs
      • Assemble-and-Serve Food Program
      • Cooked-from-Scratch Programs
      • External Food Providers
      • B.C. Food & Local Food Literacy
  • Tips for Feeding Kids
      • Creating Healthy Food Environments
      • Eating Competence
      • Division of Responsibility
      • Ideas to Increase Nutrition
  • Safety and Inclusion
      • Food Safety
      • Using a Compassion-informed Approach
      • Indigenous Foods
      • Cultural Foods
      • Supporting Students with Disabilities and Diverse Abilities
      • Food Allergies and Intolerances
      • Faith-based Dietary Practices
  • Fundraising and Events
      • School Fundraisers
      • Vending Machines and School Stores
      • Classroom Celebrations and Rewards
  • Resources
      • Recipes
      • Food Lists
      • Sample Menu Plans
      • Videos
  • FAQ
  • Menu Menu
Healthy Schools

Yogurt Parfait

Energy Bites

Egg Cups

Apple Oatmeal Muffins

Rocky Mountain Café Muffins

Gluten-free Morning Glory Muffin

Date and Apple Protein Bar

Ranch Dip

Hummus

Baked Tortilla Chips

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Visit Healthy Schools

Because the Health and
Well-Being of our Students Matter.

BC School Food Toolkit

  • General Nutrition Information
  • School Food Programs
  • Tips for Feeding Kids
  • Safety & Inclusion
  • Fundraising & Events
  • Resources
  • FAQ
  • Contacts

Additional Resources

  • Build a School Food Program
  • Feed BC in K-12 schools
  • Feeding Futures
  • Teach Food First

Legal

  • Privacy
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